When Rudolf Steiner gave these lectures 80 years ago, industrial farming was on the rise and organic methods were being replaced in the name of science, efficiency and technology. With the widespread alarm over the quality of food in recent years, and the growth of the organic movement and its mainstream acceptance, perceptions are changing. The qualitative aspect of food is once again on the agenda, and in this context Rudolf Steiner's only course on agriculture is critical to the current ...read more
by Rudolf Steiner ISBN: 9780938250371 Publisher: Biodynamic Farming and Gardening Association Format: PB
Price: £16.99
In this remarkable series of lectures, delivered in 1924, Rudolf Steiner first laid down the principles of biodynamic agriculture. Each lecture contains fascinating insights into farming, the plant and animal world, the nature of organic chemistry and the influences of the heavenly bodies.
The discussions which followed are also recorded, in which Steiner answered questions and engaged in debate with the audience. This edition comes with full editorial notes and appendices, and includes ...read more
The evolving human being; Cosmos as the source of life; Plants and the living earth; Farms and the realms of nature; Bringing the chemical elements to life; Soil and the world of spirit; Supporting and regulating life processes; Spirits of the elements; Nutrition and vitality; Responsibility for the ...read more
by Rudolf Steiner ISBN: 1855841525 Publisher: Rudolf Steiner Press Format: PB
Price: £25.00
Rudolf Steiner recorded his view of the world in many books, but also in over 5,000 lectures. Here, he explained his ideas on a wide range of subjects: education, science, the social question, art, architecture, medicine and agriculture. Steiner spoke freely, using only minimal notes. But when explaining conceptually difficult subject matter he frequently resorted to illustrating what he was saying with coloured chalks on a large blackboard. After the lecture the drawings were rubbed out and ...read more
Rudolf Steiner, the often undervalued, multifaceted genius of modern times, contributed much to the regeneration of culture. In addition to his philosophical teachings, he provided ideas for the development of many practical activities, including education - both general and special - agriculture, medicine, economics, architecture, science, religion and the arts.
Steiner’s original contribution to human knowledge was based on his ability to conduct ‘spiritual research’, the investigation ...read more
Rudolf Steiner, the often undervalued, multifaceted genius of modern times, contributed much to the regeneration of culture. In addition to his philosophical teachings, he provided ideas for the development of many practical activities, including education - both general and special - agriculture, medicine, economics, architecture, science, religion and the arts.
Steiner’s original contribution to human knowledge was based on his ability to conduct ‘spiritual research’, the investigation ...read more
Rudolf Steiner is perhaps best known for his influence and wisdom in the fields of education, agriculture, medicine, science, and art.
It is often forgotten that it was as a spiritual teacher that he made these contributions. Unfortunately, while his immediate students had the advantage of Steiner as a personal guide to their inner lives, later readers have had only his written works to guide them.
Steiner, however, did give a few lectures on inner development—especially on ...read more
Rudolf Steiner, the often undervalued, multifaceted genius of modern times, contributed much to the regeneration of culture. In addition to his philosophical teachings, he provided ideas for the development of many practical activities including education—both general and special—agriculture, medicine, economics, architecture, science, religion, and the arts. Today there are thousands of schools, clinics, farms, and many other organizations based on his ideas.
Steiner's is unique, in that it combines esoteric teaching with practical suggestions for social development. He is best known today for the application of his ideas to education, medicine, and agriculture. None of this, however, could have developed without the coherent and profound body of spiritual knowledge at the very core of his work.
In Rosicrucian Wisdom (one of his most complete introductions to modern spirituality), Steiner’s basis is the stream of Rosicrucian teaching—not the ...read more
The work of Rudolf Steiner is unique in the way it combines esoteric teaching with practical suggestions for the development of social life. Indeed, Steiner is best known today for the application of his ideas in areas such as education, medicine and agriculture. But none of this could have developed without the coherent and profound body of spiritual knowledge which stands at the very core of Steiner's work.
In Rosicrucian Wisdom - one of his most complete introductions to modern ...read more
Today we face an increasing number of challenges connected to our environment - from climate change and extreme weather patterns to deforestation, threats to animal species and ongoing crises in farming. Hardly a day goes by without further alarming reports. How are we to respond - particularly if we wish to take a broader, spiritual view of these events?
Today we face an increasing number of challenges connected to our environment - from climate change and extreme weather patterns to ...read more
Rudolf Steiner, the often undervalued, multifaceted genius of modern times, contributed much to the regeneration of culture. In addition to his philosophical teachings, he provided ideas for the development of many practical activities, including education - both general and special - agriculture, medicine, economics, architecture, science, religion and the arts.
Steiner’s original contribution to human knowledge was based on his ability to conduct ‘spiritual research’, the investigation ...read more
In 1924 - in response to questions about the depletion of soils and a general deterioration of crops and livestock - Rudolf Steiner gave eight lectures on “the spiritual foundations for a renewal of agriculture.” Based on his suggestions and spiritual science, generations of farmers, gardeners, viticulturist, and researchers developed biodynamics as a healing, nurturing, holistic, ecological, organic, and spiritual approach to a sustainable care of the Earth.
Rudolf Steiner, the often undervalued, multifaceted genius of modern times, contributed much to the regeneration of culture. In addition to his philosophical teachings, he provided ideas for the development of many practical activities, including education - both general and special - agriculture, medicine, economics, architecture, science, religion and the arts.
Steiner’s original contribution to human knowledge was based on his ability to conduct ‘spiritual research’, the investigation ...read more
subtitle: Rudolf Steiner and the Beginnings of Biodynamics
Biodynamic agriculture, which has consistently increased in popularity over the years, was born from a single course of eight lectures delivered by Rudolf Steiner in Koberwitz (now in Poland) in June 1924. In The Agriculture Course Peter Selg presents an unprecedented study of the context within which the lectures took place, conveying a tangible sense of the celebratory mood and atmosphere of those Whitsun events. He highlights ...read more
The Austrian-born philosopher Rudolf Steiner (1861-1925) created a vast legacy of practical work in Waldorf education, biodynamic agriculture, Camphill communities for adults and children with special needs, as well as in many other artistic and scientific areas.
The foundation of all these approaches is a highly developed system of thought with which Steiner addressed philosophical issues. Many of these issues were also tackled by a number of contemporaries, notably the phenomenological ...read more
A renowned biodynamic expert, Klett provides a fascinating overview of the history of agriculture, then goes on to the discuss the practicalities of spray and compost preparations and the philosophy behind them.
This is essential reading for any biodynamic gardener or farmer who wants to understand the background to core biodynamic techniques.
Based on keynote talks given by Manfred Klett at Biodynamic Agricultural Association ...read more
‘In my experience, biodynamic food is of exceptional quality and taste - so I use it when I can. And it’s good for my health!’ - Antony Worrall Thompson
I know from my own experience that eating biodynamically grown food ... leaves a fine and lasting impression on the palate.’ - Patrick Holden, Director, Soil Association
Biodynamics is about respect for nature, sustainability and spiritual ecology - but most of all it is about flavoursome, nutritious and enjoyable ...read more
by David Lorimer ISBN: 0863154638 Publisher: Floris Publishers Format: PB
Price: £9.99
This is the first book to provide an explanatory overview of the Prince of Wales' philosophy, revealing the coherence of his ideas on ecology, organic agriculture, holistic health, religion, architecture and education.
In this eye-opening book, David Lorimer outlines the radical thinking that underpins the Prince's vision and the ways in which he has translated this into practical projects with The Prince's Trust, The Prince's Foundation, The Duchy of Cornwall, the Prince's Foundation ...read more
Plants have many qualities which can be harnessed for use in health and beauty products. In biodynamic gardening and agriculture, one of the most important uses of plants is in spray preparations and in compost mixtures, where different plants can bring very different benefits.
This beautifully illustrated book looks at the qualities of seven different everyday plants -- yarrow, chamomile, nettle, valerian, oak, dandelion and horsetail -- and shows how their nature and habits relate to ...read more
"Next to weapons of mass destruction, BSE or Mad Cow Disease was the Blair government's biggest scare. Mark Purdey's investigation is urgent, required reading." - John Pilger
"If Purdey is right, he deserves a Nobel Prize for medicine. Instead he has been shot at, his phone lines have been cut and his house has been burnt down. The Ministry of Agriculture, which for 50 years has enjoyed a dangerously close relationship with the agrochemical industry, has repeatedly sought to discredit ...read more
"Nicolas Joly is right: he is not a winemaker. He is a thinker, a talker and an idealist, with a captivating passion for his work. His wine is simply the end result of a much greater process." - DECANTER
"Under Joly's biodynamic care, this historic vineyard produces one of the most distinctive and expressive wines of the Loire." - WINE AND SPIRIT
"Coulée de Serrant... among the most distinctive wines today..." - WINE SPECTATOR
Nicolas Joly is responsible for producing some ...read more
Biodynamics is an internationally recognized approach to organic agriculture in which the farmer or gardener respects and works with the spiritual dimension of the earth’s environment.
In a world where conventional agricultural methods threaten the environment, biodynamic farms and gardens are designed to have a sound ecological balance. This concise and fully illustrated book presents evidence that biodynamic crops put down deeper roots, show strong ...read more
El Nino, the collapse of the Gulf Stream, devastating hurricanes and floods -- many natural disasters have been linked in recent years to global warming and other climatic changes. Are these events part of a natural cycle, or have we reached the limits of Earth's ability to perpetuate these cycles? Our very survival depends on our relationship with the natural climate. The Breakdown of Climate depicts how human activities have influenced weather patterns and created imbalances throughout the ...read more
Rudolf Steiner's work is recognized today largely due to the prominence of the international Steiner school movement, biodynamic agriculture, anthroposophical (holistic) medicine, and so on. However, the comprehensive spiritual philosophy that stands behind these practical initiatives is not so well known. In this concise presentation, based on years of giving introductory courses on the subject, van Oort presents an overview of key aspects of Steiner's thought. He deals with concepts such as ...read more
Rudolf Steiner was the founder of anthroposophy, which he defined as 'the consciousness of one's humanity'. His work is neither religious nor sectarian but rather a universal and modern science of the spirits, appropriate to the inner conditions of present day humanity.
This comprehensive overview of the life and work of Rudolf Steiner examines his revolutionary thinking on education, science, agriculture, the arts and spirituality. Rudi Lissau explores the legacy of Steiner's unique ...read more
An increasing number of enthusiasts are attracted by the rich variety of rocks and mineral around us, and new ways of looking at them.
In this book, Walther Cloos views the Earth as a living organism, with different kingdoms of nature -- mineral, plant and animal -- as stages left behind as the earth develops. He argues that everything currently inert and static was once dynamic and living.
The author considers many different aspects of geology, including chapters on oil, ...read more
by Eugen and Lili Kolisko ISBN: AGOT Publisher: Kolisko Archive Format: HB
Price: £130
The original biodnyamic compendium. Includes results of hundreds of experiments to test and prove the benefits of the biodynamic method against conventional practices. This is a rare book and long out of print.
Stroud, Gloucester, England: Kolisko Archive, original publication,1939.
For more details about this book please ...read more
Recipes based on biodynamic ingredients from the kitchen of the Lukas Klinik.
"The aims of biodynamics are to produce food which nourishes the whole human being and to practise an agriculture which enhances the earth’s future..." "The specific qualities and characteristics of Demeter produce contribute to a form of nutrition which enhances vitality and promotes inner life." - Nikolai Fuchs, Agriculture Section, Goetheanum, Switzerland.
The official Demeter Cookbook presents ...read more
Biodynamic techniques recognise that plant life is intimately bound up with the life of the soil; that the soil itself is alive and that the degree of vitality influences the health of the crops. You will soon be able to grow quality produce which possesses vitality and has the highest flavour, through the nurture of the soil.
Sharing its principles, methods and techniques with organic farming, biodynamic agriculture additionally acknowledges that the plant's growth is also affected by ...read more
Genetic manipulation, industrial methods of agricultural production and disregard for natural laws have all led in recent times to growing public concern about the safety of food. As a result, there is a corresponding growth of interest in organic methods of farming. Biodynamic agriculture, founded by Rudolf Steiner in the 1920s, is a further development of the organic approach, using special preparations - which work in harmony with cosmic and earthly forces - to enrich the soil and enliven ...read more
subtitle: An Introduction to the Fundamental Works of Rudolf Steiner
'What was important for Steiner was less the body of his ideas themselves than the transformation they can bring about in the reader by opening the mind to the real nature of the spiritual world. Philosophy, properly regarded, is not the intellectual solution of abstract questions not being asked, but an activity that helps to resolve the questions which arise in the course of life itself. It must therefore itself ...read more
In recent years there has been an explosion of interest in organic and biodynamic produce. Although once marginal and 'alternative', escalating concerns about the environment, health, food quality and animal welfare have brought organics into mainstream consciousness.
Biodynamics, a unique development of the organic approach, does not narrowly focus on agricultural techniques. It was conceived as a new way of thinking about farming, nutrition and the world of nature, allowing for a ...read more
subtitle: Koberwitz 1924 and the Introduction of Biodynamics
In 1924 at Koberwitz, the estate of Count and Countess Keyserlingk, Rudolf Steiner gave a key course of lectures on agriculture. At a time when industrial methods were being introduced into farming, Steiner had a radically different, evolutionary, vision. Based on a revitalized relationship with nature, his approach encompassed knowledge of the cosmos, the elemental world and the earth, and utilized special planting methods and ...read more